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10 steps for testing high-quality coffee

10 steps for testing high-quality coffee

1. Prepare a little (about 10 grams) freshly roasted and immediately ground coffee in a small cup. 2. Smell it and see its dry fragrance. 3. Pour in the hot water of about 95 degrees Celsius. Do not boil and immediately pour it into the coffee powder. Let it stand for about half a minute and then pour into the coffee powder after the temperature drops slightly. 4. Smell the aroma coming from the rising steam. 5. Place this cup of sample for three to five minutes

2015-01-17
What are the coffee brewing methods and steps?

What are the coffee brewing methods and steps?

Flannel Filter Brewing Flannel Filter Brewing-Maximize the flavor of coffee brewed with flannel filter, the most mellow and delicious coffee. Do not filter the finishing and storage to pay special attention, otherwise the coffee taste will be low. steam pressure coffee maker steam pressure coffee maker Italian flavor steam pressure coffee maker characterized by utilizing steam pressure to instantaneously

2016-06-13
Introduction to the methods and steps of making coffee

Introduction to the methods and steps of making coffee

Grind the coffee beans ~ put the beans in the coffee bean grinder ~ calculate the amount according to the number of people drinking ~ the coffee machine should have a measuring spoon ~ one spoonful of beans to boil a cup ~ no more than 4 cups ~ otherwise it will not be so fragrant ~ coffee filter paper open ~ put into coffee machine filter ~ coffee filter paper can slow down coffee filter speed ~ make coffee more fragrant and purer ~ and then put the ground coffee powder into the coffee filter. In the coffee machine.

2016-06-12
Introduction to the methods and steps of making coffee

Introduction to the methods and steps of making coffee

Grind the coffee beans ~ put the beans in the coffee bean grinder ~ calculate the amount according to the number of people drinking ~ the coffee machine should have a measuring spoon ~ one spoonful of beans to boil a cup ~ no more than 4 cups ~ otherwise it will not be so fragrant ~ coffee filter paper open ~ put into coffee machine filter ~ coffee filter paper can slow down coffee filter speed ~ make coffee more fragrant and purer ~ and then put the ground coffee powder into the coffee filter. In the coffee machine.

2016-06-07
Basic skills of boutique coffee steps for follicular coffee

Basic skills of boutique coffee steps for follicular coffee

Follicle coffee seems to be the most unknowledgeable coffee. Some people nicknamed it lazy coffee (probably because there are the least utensils to clean after making a cup of coffee). Because it doesn't have to go through a sophisticated machine (such as an Italian coffee maker), nor does it seem to use any special equipment (such as a siphon pot or a mocha pot). But if you use these to look like this,

2015-01-20
The basic steps of coffee flower drawing heart and leaf diagram

The basic steps of coffee flower drawing heart and leaf diagram

The basic steps of coffee flower heart diagram: 1. Slowly inject milk into coffee, pay attention to grasp the height, do not destroy the coffee fat on the surface, the injection point of milk determines the flower pattern and basic position, we choose the milk injection point can be a little bit behind the center point of the cup. 2. When the cup of coffee and milk is close to 2/3 of the capacity, a lump has appeared around the injection point

2015-04-03
Coffee drinking skills steps for tasting fine coffee

Coffee drinking skills steps for tasting fine coffee

1. Prepare a little (about 10 grams) freshly roasted and immediately ground coffee in a small cup. 2. Smell it and see its dry fragrance. 3. Pour in the hot water of about 95 degrees Celsius. Do not boil and immediately pour it into the coffee powder. Let it stand for about half a minute and then pour into the coffee powder after the temperature drops slightly. 4. Smell the aroma coming from the rising steam. 5. Place this cup of sample for three to five minutes

2015-03-18
The skill of siphoning coffee in a siphon pot at home

The skill of siphoning coffee in a siphon pot at home

Step 1: select the appropriate thickness of ground beans. The practice of siphon coffee. It is suggested that the thickness of ground beans is close to that of special grains and fine sand. So just buy a small packet of extra granulated sugar and bring it back. A careful comparison of the feel between ground coffee powder and granulated sugar can be directly judged. Step 2: put the filter cloth in the upper seat of the siphon pot. Fix the position of the upper seat and filter cloth, and determine the filter cloth

2015-11-11
Materials and steps of Creative fancy Coffee can Coffee

Materials and steps of Creative fancy Coffee can Coffee

Caffe Cannella (USA) deeply cultivated coffee 200cc cinnamon stick pour coffee into 1 cup and insert cinnamon stick. A can of coffee means to pour coffee into an empty can. Italians who emigrate to the United States often drink coffee in empty cans, which is, of course, a sign of a low standard of living. Later, after Italian immigrants migrated to the western United States, this citation was brought to the western border.

2015-03-28
Fancy coffee making steps analysis of foam iced coffee making

Fancy coffee making steps analysis of foam iced coffee making

Ingredients for making frothy iced coffee: coffee beans 60g/6 cups, cold boiled water 720cc/6 cups, crushed ice cubes, whipped cream, ice cream. Bean: Iced coffee beans (dark roast). Apparatus: ice coffee set, pellet filter paper, bean grinder, ice cream, sherry cup. Glass: HG9811 modeling glass. 1. Coffee extraction with ice drop coffee group using "ice drop coffee usage"

2015-10-26
Steps for making Italian-style lattes macchiato

Steps for making Italian-style lattes macchiato

Italian latte macchiato is favored by coffee lovers not only because of its taste, but also because of its charming appearance. Although its taste can vary from person to person, the following advice can help the macchiato in the coffee cup distinguish its unique three-layer effect: pour a small amount of cold milk into the glass. Between making milk foam and coffee

2015-10-27
Winter reverie steps for making espresso Winter espresso

Winter reverie steps for making espresso Winter espresso

Add 1 tablespoon hazelnut jam, 1 tablespoon honey, a little ginger powder, a little cardamom espresso milk, stir 1 tablespoon hazelnut paste, 1 tablespoon honey, a little ginger powder, and a little cardamom into the cup. Pour the espresso into this cup and add the milk foam (similar to cappuccino). Take a little hazelnut sauce, dilute it with a small amount of espresso, and garnish on the foam.

2015-10-27
How to make a cup of freshly ground coffee is only one step more than instant coffee.

How to make a cup of freshly ground coffee is only one step more than instant coffee.

Drinking a cup of instant coffee is not as good as a cup of freshly ground coffee. To make coffee, you should first prepare the utensils for drinking coffee, and then begin to make coffee. In fact, coffee is not that difficult to polish. Drinking a cup of instant coffee is not as good as a cup of freshly ground coffee. The freshly ground coffee tastes mellow and mellow, which can not be compared with instant coffee and fancy coffee. When relaxing at home

2015-08-07
Coffee basic knowledge 10 steps of DIY coffee detection

Coffee basic knowledge 10 steps of DIY coffee detection

1. Prepare a little (about 10 grams) freshly roasted and immediately ground coffee in a small cup. 2. Smell it and see its dry fragrance. 3. Pour in the hot water of about 95 degrees Celsius. Do not boil and immediately pour it into the coffee powder. Let it stand for about half a minute and then pour into the coffee powder after the temperature drops slightly. 4. Smell the aroma coming from the rising steam. 5. Place this cup of sample for three to five minutes

2015-06-12
If you love, please love deeply, like tasting red wine, tasting coffee.

If you love, please love deeply, like tasting red wine, tasting coffee.

Coffee, like wine, has long been synonymous with tasting life and an intimate companion of elegant life. If you happen to be a wine taster, coffee tasting is a piece of cake for you! Tasting coffee is like tasting wine, as well as smelling, watching, tasting and summing up four songs. After the gradual and orderly progress of four songs, we not only taste coffee, but also enjoy a kind of

2015-09-18
Steps and tips of drinking coffee to lose weight

Steps and tips of drinking coffee to lose weight

Caffeine in coffee can promote fat decomposition and release fat in the blood. after drinking coffee for 30-40 minutes, the concentration of fatty acids in the blood will become higher. at this time, an appropriate amount of exercise can convert fatty acids into heat and burn fingers effectively. In addition, this article secretly teaches 4 major steps to lose weight, enhanced version 4 tips, you will be able to lose weight. Lose weight in one or two weeks 4

2015-05-13
How to use the pressure pot to make coffee the perfect coffee solution

How to use the pressure pot to make coffee the perfect coffee solution

The solution to the perfect coffee is only one step more than instant coffee the French pressure pot seems simple, and it can also make a perfect cup of coffee. Step 1: take clean French presses and coffee cups, and warm the cups if possible. Step 2: put two flat tablespoons of coffee powder in a pressure pot (suppose two cups) and inject boiling water into the desired cup. If possible, after the water injection is finished.

2015-08-05
The steps of making coffee in a drip pot by Vietnamese method

The steps of making coffee in a drip pot by Vietnamese method

Vietnamese coffee has its own style. Coffee beans are deeply roasted and extracted into coffee by drip filtration, which is called Didi pot in Vietnam. Vietnamese coffee with condensed milk, this is unique, if added with ice, it will become iced coffee. The following introduces the specific use of Vietnam Didi pot: 1. Preparation items: Vietnamese Didi pot, condensed milk, Vietnamese local coffee beans, coffee.

2015-02-28
Operation method and process of hand-brewed coffee

Operation method and process of hand-brewed coffee

Hand-brewed coffee is a kind of "three-high" coffee with high ornamental, high degree of reduction and high difficulty in operation. A good cup of hand-brewed coffee has high requirements for the quality of coffee, the quality of coffee utensils and the technical level of baristas.

2014-05-21
The method of making coffee with coffee utensils the cooking method of mocha

The method of making coffee with coffee utensils the cooking method of mocha

Mocha pot is a way for Italians to make coffee, which is suitable for people with strong taste. The concentration of brewed coffee is close to that of Espresso, but because it does not produce enough pressure, it cannot be called Espresso in a strict sense. The pot is easy to brew, beautiful in shape and does not take up space, so it is a more economical choice for ordinary families. However, it must be noted that coffee powder should be ground more finely.

2014-09-24
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